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Apr 29, 2024
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2022-2023 University Catalog [ARCHIVED CATALOG]
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NTR - 629P Practice in Food Systems Management
This supervised practice course provides students the opportunity to apply nutrition assessment and nutrition education techniques, assess food and nutrition services, and develop and implement nutrition interventions within a community setting. Corequisite: NTR-629. Offered: Fall. Retake Counts for Credit: No. Pass/No Pass Grading Allowed: No. Credit(s): 5
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